7 Days Soft Croissant with Vanilla Filling (blue package) 75g

Recognized by its blue package across Europe and beyond, the 7 Days Vanilla Croissant has spent three decades earning its place in school bags, office drawers, and breakfast tables — a soft, cream-filled pastry that delivers a genuine moment of pleasure, every single time.

About 7 Days Vanilla Croissant

The 7 Days croissant was introduced in 1991 by Chipita — a Greek food company founded in 1973 that grew into one of Central and Eastern Europe’s most recognized baked snack producers. The concept was simple and brilliant: a soft, individually wrapped croissant with a long shelf life and a genuine filling, ready to eat anywhere, any time. Today, 7 Days croissants are sold in over 56 countries.

The vanilla filling — the one in the blue package — is the original and most beloved variant. A smooth, sweet vanilla cream is piped into a pillowy, layered dough that stays tender long after baking, thanks to individually sealed packaging that locks in freshness from production to your first bite.

How to Enjoy It

The 7 Days croissant is the brand’s own answer to the question: perfect with what? Coffee. Whether that’s a morning espresso, a mid-afternoon Nescafé, or a glass of warm Bulgarian-style instant coffee, the vanilla cream and soft dough are engineered for the coffee pairing. It also works beautifully as a lunchbox addition for kids and adults alike, or as a desk-drawer snack that lifts an ordinary afternoon.

What Makes It Special

For millions of Eastern Europeans, this blue-wrapped croissant is genuinely nostalgic — a childhood constant that appeared in school lunches, on field trips, and at family road stops across Bulgaria, Greece, Romania, and beyond. At Malincho, we stock it because our customers ask for it by name: it’s not just a snack, it’s a taste of home. The 75g single-serve size is perfect for individual enjoyment, and the 24-unit case means you can keep a full supply in the pantry or stock a break room.

Quick Facts

✓  Brand: 7 Days (Chipita S.A. / Mondelez International)
✓  Filling: Creamy vanilla — blue package variant
✓  Net weight: 75g (2.65 oz) single-serve
✓  GMO-free: Yes — confirmed by 7 Days brand
✓  Packaging: Individually wrapped, long shelf life
✓  Allergens: Contains wheat (gluten), egg, milk. Verify current allergen info on physical package.
✓  Country of Manufacture: [CONFIRM FROM PACKAGE — Chipita operates plants in Bulgaria, Greece, Romania & others]
✓  SKU: CR0113

European Pantry Tip

In Bulgarian and Eastern European households, a 7 Days croissant alongside a small cup of strong coffee is not a guilty pleasure — it is simply breakfast. Keep a few in the pantry for those mornings when there’s no time to cook, or set them out on a dessert table alongside Turkish delight and a pot of tea for an easy, crowd-pleasing spread that nods to Eastern European hospitality. The 24-unit case at Malincho makes it easy to keep a full stock on hand.

Pairs well with: Turkish Delight (SKU: SLok1). For a full European sweet spread, add your favorite Bulgarian coffee or tea from the Malincho catalog.

Frequently Asked Questions

What is a 7 Days croissant?
7 Days is a brand of individually wrapped, soft-baked croissants created by the Greek food company Chipita in 1991. Unlike fresh bakery croissants, 7 Days croissants are designed for long shelf life and portability — a soft, layered dough with a sweet cream filling, sealed in individual packaging to stay fresh. They are one of the best-selling packaged pastry snacks in Central and Eastern Europe.

Why is it called the "blue package" vanilla croissant?
7 Days uses distinct package colors to identify each filling flavor at a glance. The blue package designates the vanilla filling variant — the original and most classic flavor in the 7 Days range. This labeling is used consistently across European markets and helps shoppers quickly find their preferred filling among the brand’s other varieties.

Is the 7 Days vanilla croissant GMO-free?
Yes. The 7 Days brand confirms that its croissants do not contain genetically modified organisms. This is stated consistently across 7 Days’ official product listings and packaging.

What allergens does this product contain?
The 7 Days vanilla croissant contains wheat (gluten), egg, and milk. It may also contain traces of other allergens depending on the production facility. Always verify allergen information on the physical product packaging, as formulations can change.

How long does a 7 Days croissant stay fresh?
Thanks to its individual sealed packaging, 7 Days croissants have a notably long shelf life compared to bakery pastries — typically several weeks from production. Store in a cool, dry place away from direct sunlight and consume by the best-before date printed on the wrapper.

Where are 7 Days croissants made?
Chipita (now a Mondelez International brand) operates manufacturing plants in 11 countries including Bulgaria, Greece, Romania, Germany, and others. The specific country of origin for this 75g US-market unit should be verified on the product packaging, as it may vary by production run.

Can I buy 7 Days vanilla croissants in bulk at Malincho?
Yes. SKU CR0113 is available in a case of 24 individually wrapped units (buy 24 and save 5%). This makes it an economical choice for households that go through them regularly, as well as for offices, cafés, event catering, and school snack programs.