Pork Sujuk Tandem 0.68 lbs.
Availability: In stock
- Buy 5 for $6.11 each and save 10%
Sujuk is one of the world’s most delicious and ancient types of sausage, so if you are a fan of meat prepare to meet a snag you will never forget.
Sujuk is a semi-dried pork-based sausage made by a dry-curing process. Ground meat is well mixed with salt, black pepper, cayenne pepper, garlic, cumin, sumac, and other common Balkan spices. Once encased, sujuk is dried for at least three weeks before it is considered ready to consume. In Bulgaria, raw, sliced sujuk is often served as an appetizer with the alcohol beverage Rakia and is called “meze”.
|Name of the product||Pork Sujuk Tandem 0.68 lbs.|
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