Pasturma Dry Cured Beef Tandem with Paprika 0.89 lbs
Availability: In stock
- Buy 5 for $12.81 each and save 10%
Beed Pastarma is dried raw meat that has been produced in Bulgaria since the 19th century.
Despite production becoming industrialized, the traditional recipe remained unchanged. Therefore, only fresh beef is to be used and salted. It is strictly forbidden to add any other spices or foreign extracts that would alter pastarma’s original flavor. The most important part of the procedure is drying in air-conditioned chambers where the temperature and humidity are constantly monitored in order to create favorable conditions for the development of the specific micrococci and lactobacilli that give pastarma its distinctive flavor. During this phase, pastarma is pressed in wooden-panel presses to develop a dense texture. Due to pressing, it has a smooth surface and an oblong, flattened shape. With the pleasant, clean flavor of mature beef, pastarma is often served sliced and enjoyed as a cold appetizer.
|Name of the product||Pasturma Dry Cured Beef Tandem with Paprika 0.89 lbs|
|Items per Case||1|