KONEXFOODS Cabbage Leaves Stuffed With Rice 300g

A beloved Balkan comfort food, these Konexfoods sour cabbage rolls are filled with seasoned rice and vegetables for a hearty, tangy, ready-to-serve bite that works beautifully as an appetizer or light meal.

Malincho lists this product as KONEXFOODS Cabbage Leaves Stuffed With Rice 300g, made in Bulgaria and sold under SKU KT11. The product page explains that sour cabbage rolls are a staple meal in the Balkans and notes that while meat versions are popular during non-fasting holidays, this rice-filled version fits the fasting-style tradition and everyday table use especially well.

This 300g pack is convenient for quick serving at home and delivers the familiar combination of tender sour cabbage leaves wrapped around seasoned rice, onion, carrots, and spices. Because it can be served as an appetizer or a main meal, it offers flexibility for snack plates, light lunches, and simple dinners.

How to Enjoy It

Serve these cabbage rolls warm as a main dish or cold as part of a meze platter. They pair nicely with yogurt, sour cream, crusty bread, roasted peppers, and a fresh salad, and they can also be plated alongside beans or potatoes for a fuller Balkan-style meal.

What Makes It Special

These stuffed sour cabbage leaves stand out for their classic Balkan comfort-food identity and ready-to-serve convenience. The slight tang of sour cabbage adds depth that differs from vine-leaf dolma, while the rice-and-vegetable filling keeps the product approachable and practical for everyday pantry use.

Quick Facts

✓  Product type: Stuffed sour cabbage rolls / sarma
✓  Brand: Konexfoods
✓  Origin: Bulgaria
✓  Net weight: 300g
✓  Main ingredients: Rice, cabbage leaves, onion, carrots, sunflower oil
✓  Ingredients: Rice, cabbage leaves, water, onion, carrots, sunflower oil, tomato paste, salt, citric acid, spices
✓  Serving style: Appetizer or main meal, hot or cold
✓  SKU: KT11

Bulgarian Serving Tip

In Bulgarian homes, sour cabbage rolls are especially loved in the colder months and around holiday tables, often served warm with bread and a spoonful of yogurt. For an easy traditional plate, serve them with roasted peppers, beans, and a fresh salad, or add them to a mixed meze spread for a heartier appetizer option.

Pairs perfectly with: Bulgarian cow yogurt, roasted red peppers, bean dish, and fresh bread from Malincho.

FAQ

What are stuffed sour cabbage rolls?

Stuffed sour cabbage rolls, also known as sarma, are cabbage leaves wrapped around a seasoned filling and commonly served as a comfort food across the Balkans.

Are these ready to eat?

Yes. The product page says they can be served as an appetizer or a main meal, making them suitable for quick hot or cold service.

What are the ingredients?

The ingredient list on the product page is: rice, cabbage leaves, water, onion, carrots, sunflower oil, tomato paste, salt, citric acid, and spices.

How should I serve them?

Serve them with yogurt or sour cream, bread, roasted peppers, and salad, or warm them gently as part of a fuller meal.

Is this product imported from Bulgaria?

Yes. Malincho lists Bulgaria as the country of manufacture for this product.

What size is the pack?

This product comes in a 300g pack, a convenient size for home use, light meals, and appetizer servings.